Definition of ramenas in English:

ramenas

(also ramnas, rammenas)

noun ˈram(ə)nəs

South African

Any of several plants introduced to or native to South Africa, especially the cruciferous weeds charlock, Sinapis arvensis and (in later use) wild radish, Raphanus raphanistrum.

Origin

Early 20th century. From Afrikaans ramenas from Dutch rammenas, ramenas a black variety of radish (early 18th cent.; earlier as rammelats, also rammelas) from Italian ramolaccio variety of radish from classical Latin armoracia (also armoracium) wild radish.

Definition of ramenas in US English:

ramenas

(also ramnas, rammenas)

nounˈram(ə)nəs

South African

Any of several plants introduced to or native to South Africa, especially the cruciferous weeds charlock, Sinapis arvensis and (in later use) wild radish, Raphanus raphanistrum.

Origin

Early 20th century. From Afrikaans ramenas from Dutch rammenas, ramenas a black variety of radish (early 18th cent.; earlier as rammelats, also rammelas) from Italian ramolaccio variety of radish from classical Latin armoracia (also armoracium) wild radish.

单词	ramenas
释义	Definition of ramenas in English: ramenas (also ramnas, rammenas) noun ˈram(ə)nəs South African Any of several plants introduced to or native to South Africa, especially the cruciferous weeds charlock, Sinapis arvensis and (in later use) wild radish, Raphanus raphanistrum. Origin Early 20th century. From Afrikaans ramenas from Dutch rammenas, ramenas a black variety of radish (early 18th cent.; earlier as rammelats, also rammelas) from Italian ramolaccio variety of radish from classical Latin armoracia (also armoracium) wild radish. Definition of ramenas in US English: ramenas (also ramnas, rammenas) nounˈram(ə)nəs South African Any of several plants introduced to or native to South Africa, especially the cruciferous weeds charlock, Sinapis arvensis and (in later use) wild radish, Raphanus raphanistrum. Origin Early 20th century. From Afrikaans ramenas from Dutch rammenas, ramenas a black variety of radish (early 18th cent.; earlier as rammelats, also rammelas) from Italian ramolaccio variety of radish from classical Latin armoracia (also armoracium) wild radish.
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