Definition of framboise in English:

framboise

noun frɒmˈbwɑːzˌframˈbwäz

1(in cooking) a raspberry.
（烹饪用语）悬钩子
a deep, rich framboise taste
Example sentencesExamples
- They are great with coffee, you can serve them with compote rose, you can crumble them on top of riz au lait à la framboise, grind them to make a cheesecake crust, use them to make speculoos ice-cream…
- Raspberries I see as a sort of baking commodity, like chocolate chips or ground almonds, and I usually keep a bag of frozen framboises in the freezer: in Paris, fresh raspberries come at too high a price for too tiny a basket to drown their delicate taste in a cake, so I have taken to buying Picard's framboises brisées for my baking.
- The framboises confiture were excellent.
- The vendor told me they were framboises americain.
- We settled on a framboise and vanilla mousse cake.
1. 1.1mass noun A white brandy distilled from fermented raspberry juice.
  悬钩子白兰地（一种由悬钩子蒸馏而得的白色白兰地酒）
  Example sentencesExamples
  I could use a glass of wine… or maybe some framboise… and I've always wanted to try a martini.
  There were quite a few bottles gathering dust in the liquor cabinet - Benedictine, framboise, aquavit - and he decided he might as well try them all.
  Sprinkle with the sugar and the framboise or rosewater.
  The eau-de-vie selection now includes framboise, kirsch, and quince.

Origin

French, 'raspberry', from a conflation of Latin fraga ambrosia 'ambrosial strawberry'.

Definition of framboise in US English:

framboise

nounˌframˈbwäz

(in cooking) a raspberry.
（烹饪用语）悬钩子
a deep, rich framboise taste
Example sentencesExamples
- They are great with coffee, you can serve them with compote rose, you can crumble them on top of riz au lait à la framboise, grind them to make a cheesecake crust, use them to make speculoos ice-cream…
- Raspberries I see as a sort of baking commodity, like chocolate chips or ground almonds, and I usually keep a bag of frozen framboises in the freezer: in Paris, fresh raspberries come at too high a price for too tiny a basket to drown their delicate taste in a cake, so I have taken to buying Picard's framboises brisées for my baking.
- The vendor told me they were framboises americain.
- We settled on a framboise and vanilla mousse cake.
- The framboises confiture were excellent.

Origin

French, ‘raspberry’, from a conflation of Latin fraga ambrosia ‘ambrosial strawberry’.

单词	framboise
释义	Definition of framboise in English: framboise noun frɒmˈbwɑːzˌframˈbwäz 1(in cooking) a raspberry. （烹饪用语）悬钩子 a deep, rich framboise taste Example sentencesExamples They are great with coffee, you can serve them with compote rose, you can crumble them on top of riz au lait à la framboise, grind them to make a cheesecake crust, use them to make speculoos ice-cream… Raspberries I see as a sort of baking commodity, like chocolate chips or ground almonds, and I usually keep a bag of frozen framboises in the freezer: in Paris, fresh raspberries come at too high a price for too tiny a basket to drown their delicate taste in a cake, so I have taken to buying Picard's framboises brisées for my baking. The framboises confiture were excellent. The vendor told me they were framboises americain. We settled on a framboise and vanilla mousse cake. 1.1mass noun A white brandy distilled from fermented raspberry juice. 悬钩子白兰地（一种由悬钩子蒸馏而得的白色白兰地酒） Example sentencesExamples I could use a glass of wine… or maybe some framboise… and I've always wanted to try a martini. There were quite a few bottles gathering dust in the liquor cabinet - Benedictine, framboise, aquavit - and he decided he might as well try them all. Sprinkle with the sugar and the framboise or rosewater. The eau-de-vie selection now includes framboise, kirsch, and quince. Origin French, 'raspberry', from a conflation of Latin fraga ambrosia 'ambrosial strawberry'. Definition of framboise in US English: framboise nounˌframˈbwäz (in cooking) a raspberry. （烹饪用语）悬钩子 a deep, rich framboise taste Example sentencesExamples They are great with coffee, you can serve them with compote rose, you can crumble them on top of riz au lait à la framboise, grind them to make a cheesecake crust, use them to make speculoos ice-cream… Raspberries I see as a sort of baking commodity, like chocolate chips or ground almonds, and I usually keep a bag of frozen framboises in the freezer: in Paris, fresh raspberries come at too high a price for too tiny a basket to drown their delicate taste in a cake, so I have taken to buying Picard's framboises brisées for my baking. The vendor told me they were framboises americain. We settled on a framboise and vanilla mousse cake. The framboises confiture were excellent. Origin French, ‘raspberry’, from a conflation of Latin fraga ambrosia ‘ambrosial strawberry’.
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