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单词 prunase
释义

Definition of prunase in English:

prunase

noun ˈpruːneɪsˈpruːneɪz
Biochemistry
  • An enzyme which hydrolyses β-glucosides (notably prunasin), liberating glucose, and occurs chiefly in bitter almonds and yeast, as well as in the fruit of several trees of the genus Prunus.

Origin

Early 20th century. From scientific Latin Prunus, genus name + -ase.

Definition of prunase in US English:

prunase

noun
Biochemistry
  • An enzyme which hydrolyses β-glucosides (notably prunasin), liberating glucose, and occurs chiefly in bitter almonds and yeast, as well as in the fruit of several trees of the genus Prunus.

Origin

Early 20th century. From scientific Latin Prunus, genus name + -ase.

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