Definition of trisaccharide in English:

trisaccharide

noun trʌɪˈsakərʌɪdtraɪˈsækəˌraɪd

Chemistry

Any of the class of sugars whose molecules contain three monosaccharide molecules.
〔化〕三糖
Example sentencesExamples
- Raffinose is a trisaccharide sugar with a mean molecular weight of 594 D that prevents pulmonary water diffusion and cellular swelling in a more efficient way than do monosaccharides and dissaccharides.
- A monosaccharide was excluded from 15% and a trisaccharide from about 38% of this space.
- This enzyme is secreted by the pancreas and has the same activity as salivary amylase, producing disaccharides and trisaccharides.
- This interference of water with carbohydrate-membrane interactions in the dry state has been shown for several mono-, di-, and trisaccharides.
- We attribute these sites to the trisaccharide and disaccharide structures, respectively.

Definition of trisaccharide in US English:

trisaccharide

nountraɪˈsækəˌraɪdtrīˈsakəˌrīd

Chemistry

Any of the class of sugars whose molecules contain three monosaccharide molecules.
〔化〕三糖
Example sentencesExamples
- Raffinose is a trisaccharide sugar with a mean molecular weight of 594 D that prevents pulmonary water diffusion and cellular swelling in a more efficient way than do monosaccharides and dissaccharides.
- A monosaccharide was excluded from 15% and a trisaccharide from about 38% of this space.
- This enzyme is secreted by the pancreas and has the same activity as salivary amylase, producing disaccharides and trisaccharides.
- This interference of water with carbohydrate-membrane interactions in the dry state has been shown for several mono-, di-, and trisaccharides.
- We attribute these sites to the trisaccharide and disaccharide structures, respectively.

单词	trisaccharide
释义	Definition of trisaccharide in English: trisaccharide noun trʌɪˈsakərʌɪdtraɪˈsækəˌraɪd Chemistry Any of the class of sugars whose molecules contain three monosaccharide molecules. 〔化〕三糖 Example sentencesExamples Raffinose is a trisaccharide sugar with a mean molecular weight of 594 D that prevents pulmonary water diffusion and cellular swelling in a more efficient way than do monosaccharides and dissaccharides. A monosaccharide was excluded from 15% and a trisaccharide from about 38% of this space. This enzyme is secreted by the pancreas and has the same activity as salivary amylase, producing disaccharides and trisaccharides. This interference of water with carbohydrate-membrane interactions in the dry state has been shown for several mono-, di-, and trisaccharides. We attribute these sites to the trisaccharide and disaccharide structures, respectively. Definition of trisaccharide in US English: trisaccharide nountraɪˈsækəˌraɪdtrīˈsakəˌrīd Chemistry Any of the class of sugars whose molecules contain three monosaccharide molecules. 〔化〕三糖 Example sentencesExamples Raffinose is a trisaccharide sugar with a mean molecular weight of 594 D that prevents pulmonary water diffusion and cellular swelling in a more efficient way than do monosaccharides and dissaccharides. A monosaccharide was excluded from 15% and a trisaccharide from about 38% of this space. This enzyme is secreted by the pancreas and has the same activity as salivary amylase, producing disaccharides and trisaccharides. This interference of water with carbohydrate-membrane interactions in the dry state has been shown for several mono-, di-, and trisaccharides. We attribute these sites to the trisaccharide and disaccharide structures, respectively.
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